Showing 13–24 of 211 results

  • BASIL 40GM

    $4.50 Add to cart

  • BASIL RUBBED

    $2.50 – $4.50

    Sweet Basil leaves compliment tomatoes and are added to many Italian dishes. (SML PKT)

    Other Common Names: Sweet Basil Botanical Name: (Ocimum basilicum)
    Produce of Egypt packed in Australia.
    Description & Use: Sweet basil is the variety that is dried for culinary use. Bush basil (O. minimum) has smaller leaves than sweet basil and is not generally dried. Sweet basil is a lush annual herb with a distinct clove and anise-like refreshing flavour. Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles and spaghetti bolognese.

    Nutritional information: (Applies to asafoetida only)

    Per 100g
    Energy (kj)
    1051
    Protein (g)
    14.367
    Fat (g) Total
    3.976
    Carbohydrate (g)
    60.957
    Sugars (g)
    40.2
    Dietary Fibre (g)
    40.5
    Cholesterol (mg)
    unknown
    Sodium (mg)
    34.225
    Potassium (mg)
    unknown
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  • BASIL SEED 25GM

    $2.50

    Basil seeds are small black seeds that take on a jelly-like characteristic when added to Asian desserts. (SML PKT)

    Other Common Names: Subja, Takmaria

    Botanical Name: (Ocimum canum Sims)
    Description & Use: Sometime referred to as ‘hairy basil’ or ‘Thai basil’ the seeds of this variety are collected to use in Asian desserts for their mucilaginous quality. The jelly-like texture of basil seeds is traditional in cooling sweets and drinks, however they make no significant contribution to the actual flavour.

    Produce of India packed in Australia.

    Add to cart

  • BAY LEAVES

    $2.50 – $4.50 Select options

  • BBQ CHARCOAL SEASONING 180GM

    $4.50 Add to cart

  • BBQ PROVANCALE SEASONING 180GM

    $4.50 Add to cart

  • BERBERE MIX 40GM

    $2.50

    Sprinkle this traditional African spice blend onto meats before grilling. (SML PKT)

    Contains: Sea Salt, Cumin Seed, Coriander Seed, Black Peppercorns, Ajowan Seed, Fenugreek Seed, Allspice, Ginger, Chilli, Nutmeg, Cloves.

    Description & Use: Use this coarsely ground African spice blend as a coating on meat before cooking or as a base for the following Ethiopian Berbere paste recipe.

    Nutritional Information – Spice Mix Only

    Per 100g
    Energy (kj)
    1030.4
    Protein (g)
    10.4
    Fat (g) Total
    10
    Fat (g) Saturated
     1.8
    Carbohydrate (g)
    30
    Sugars (g)
    7.2
    Sodium (mg)
    11952
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  • Biryani masala 50gm

    $2.50 Add to cart

  • BLACK PEPPER CRK

    $2.50 – $4.50 Select options

  • BLACK PEPPER PWD

    $2.50 – $4.50 Select options

  • BLACK PEPPER PWD 120GM

    $4.50 Add to cart

  • BLACK PEPPER WHOLE

    $2.50 – $4.50 Select options