Additional information
Weight | 20 gm, 40 gm |
---|
$2.50 – $4.50
Sweet Basil leaves compliment tomatoes and are added to many Italian dishes. (SML PKT)
Other Common Names: Sweet Basil Botanical Name: (Ocimum basilicum)
Produce of Egypt packed in Australia.
Description & Use: Sweet basil is the variety that is dried for culinary use. Bush basil (O. minimum) has smaller leaves than sweet basil and is not generally dried. Sweet basil is a lush annual herb with a distinct clove and anise-like refreshing flavour. Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles and spaghetti bolognese.
Nutritional information: (Applies to asafoetida only)
Per 100g
|
|
Energy (kj)
|
1051
|
Protein (g)
|
14.367
|
Fat (g) Total
|
3.976
|
Carbohydrate (g)
|
60.957
|
Sugars (g)
|
40.2
|
Dietary Fibre (g)
|
40.5
|
Cholesterol (mg)
|
unknown
|
Sodium (mg)
|
34.225
|
Potassium (mg)
|
unknown
|
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