ANISEE WHOLE 120GM
$4.50
Aniseed whole are a small oval-shaped seed which are native to the Mediterranean, they have a light brown colour and a sweet liquorice flavour that makes them great for both sweet and savoury dishes. (SML PKT)
Other Common Names: Anise seed Botanical Name: (Pimpinella anisum)
Produce of Syria packed in Australia.
Description & Use: Aniseed is a warm licorice-tasting seed that is harvested from an annual plant with flat, feathery leaves and white, late summer blooming flowerheads. Be careful not to confuse aniseed with star anise, which is harvested from a tree that is native to China. Aniseed is native to the Middle East and the Romans used it in little cakes that they ate at the end of their banquets. Aniseed is traditionally used with vegetables that can be indigestible such as cabbage, onion, cucumber, carrot, turnip and beetroot.. Aniseed is used to flavour many alcoholic drinks such as Pernod, Greek ouzo and mastikha, anesone from Italy and the French drink, pastis.
Nutritional Information
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Per 100g
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Energy (kj)
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1411
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Protein (g)
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17.6
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Fat (g) Total
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15.9
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Carbohydrate (g)
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50.02
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Sugars (g)
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unknown
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Dietary Fibre (g)
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14.6
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Cholesterol (mg)
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unknown
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Sodium (mg)
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16
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Potassium (mg)
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1441
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