CURRY PWD HOT
$2.50 – $4.50
This Hemphill family recipe has been a favourite of cooks for over 50 years. (SML PKT)
CURRY POWDER MEDIUM MADRAS
Contains: Coriander Seed, Cumin, Turmeric, Fenugreek Seed, Ginger, Cinnamon, Chilli, Pepper, Cloves.
Description & Use: Herbie’s Spices Medium Curry Powder is a classic Madras-style of Indian Curry with a mid-range heat level of 5/10. This curry is suitable for all recipes that simply state to ‘add x amount of curry powder’. The following recipe is one Herbie makes on Saturdays for Sunday night dinner.
To make a Durban Curry Powder, simply add 1 Tablespoon of Kashmiri Chilli Powder to 1 Tablespoon of Curry Powder Medium Madras. This is a hot, fiery-red South African curry.
Nutritional Information: (spice mix only)
Sodium (mg)
56.61
|
Per 100g
|
|
|
Energy (kj)
|
1466.4
|
|
Protein (g)
|
12.56
|
|
Fat (g) Total
|
14.06
|
|
Fat (g) Saturated
|
1.61
|
|
Carbohydrate (g)
|
32.49
|
|
Sugars (g)
|
15.94
|
Reviews
There are no reviews yet.